I love Mediterranean foods especially the way they cook lambs. When my brother in-law invited us to try a Greek inspired restaurant in Edsa Shangrila.

The place is really cozy and I thought that you don’t need to be in Greece to get that feeling of being in Thira Island in Santorini.

We were talking about insurance, specifically the latest status of insurance in the country as well as sharing to him about http://wholesaleinsurance.net site that I visited, and on how insurance has become easy. We were just shocked when somebody shouted “Opa!”. At first, we thought that there was somebody in a commotion but suddenly we just realized that it was just a food tradition where they would be shouting this expression when they serve menus on fire such as sizzling dishes.

Must-try dishes are tzatsiki for starter, yiouvetsi, pastitsio and roka salata for the main course. But my favorite of all dishes would be its chicken gyro with Greek roasted potatoes. Kudos to Chef Robby Goco for this yummy offering.